Level 2 Food Choice & Health
DIGITAL RESOURCE ONLY
Student worksheets - 92 Pages
Printable and fillable versions included
Teaching slides
See a sample here
Students will cover the following learning outcomes:
Sort familiar foods according to food group, eg fruit/vegetable, meat/fish, dairy
Describe typical foods and drinks associated with a well balanced diet
List common consequences of good diet eg, healthy heart, strong bones, clear skin, dental health
Participate in the preparation of healthy meals, eg breakfast and lunch /dinner
Identify common safe practices associated with food preparation and storage, eg separating raw/cooked meat in a domestic fridge
Demonstrate appropriate food hygiene and safety practices
DIGITAL RESOURCE ONLY
Student worksheets - 92 Pages
Printable and fillable versions included
Teaching slides
See a sample here
Students will cover the following learning outcomes:
Sort familiar foods according to food group, eg fruit/vegetable, meat/fish, dairy
Describe typical foods and drinks associated with a well balanced diet
List common consequences of good diet eg, healthy heart, strong bones, clear skin, dental health
Participate in the preparation of healthy meals, eg breakfast and lunch /dinner
Identify common safe practices associated with food preparation and storage, eg separating raw/cooked meat in a domestic fridge
Demonstrate appropriate food hygiene and safety practices
DIGITAL RESOURCE ONLY
Student worksheets - 92 Pages
Printable and fillable versions included
Teaching slides
See a sample here
Students will cover the following learning outcomes:
Sort familiar foods according to food group, eg fruit/vegetable, meat/fish, dairy
Describe typical foods and drinks associated with a well balanced diet
List common consequences of good diet eg, healthy heart, strong bones, clear skin, dental health
Participate in the preparation of healthy meals, eg breakfast and lunch /dinner
Identify common safe practices associated with food preparation and storage, eg separating raw/cooked meat in a domestic fridge
Demonstrate appropriate food hygiene and safety practices