Level 1 Food Choice & Health

FCH1.jpg
FCH1.jpg

Level 1 Food Choice & Health

36.90

Worksheets for students

Contains 116 pages

Students will cover the following outcomes:

  1. Identify some common foods that area associated with healthy eating

  2. Identify common benefits of healthy eating, eg energy, good skin and hair, healthy heart

  3. Identify some common characteristics of food, eg raw/cooked, hot/cold, sweet, sour, salty, spicy

  4. Follow short instructions to help prepare a meal

  5. Demonstrate appropriate personal food hygiene and safety practices

See sample here

Add To Cart